The Mark Hotel's long legacy goes back to 1927 when the renaissance revival style building was erected in the heart of New York City. Since its inauguration, the hotel has received a long list of awards and recognitions for its exceptional services and hospitality. Jacques Grange, one of the greatest interior designers of recent times, is responsible for the impeccable work of blending timeless elegance with the contemporary. As a result, each of the 152 rooms and suites delivers 5-star old-world comfort combined with avant-garde design.

In 2015 The Mark Hotel unveiled Jacques Grange's bold vision, USA's largest and New York's most expensive suite, spreading across 10,000 square feet (929 square meters) of space. The Mark Penthouse is located on the 16th and 17th floors, and it consists of five bedrooms, eight bathrooms, a large living room, a library, a gourmet kitchen and a dining room, and four fireplaces. In addition, it has a 2,500 square feet (232 square meters) private terrace overlooking Central Park and the awe-inspiring skyline of New York. The newest additions are the recently designed The Mark Five Bedroom Terrace Suite and The Mark Three Bedroom Terrace Suite, both located on the 14th floor featuring large terraces.

The list of exclusive services is extensive. From in-house butlers who are John Lobb certified shoe polishers to custom-made bicycles, you can ride to Central Park and have a picnic prepared by celebrated chef Jean-Georges Vongerichten. What a unique experience!

The Mark Restaurant by Jean-Georges offers indoor and outdoor dining on the ground level, but if you are after something special, try the hotel's seasonal hot dog stand with gourmet street food. The Mark Hotel is situated in one of the most prestigious corners of New York, surrounded by the world's premier museums, shops, restaurants, and the iconic Central Park.